Great by itself with just added avocados or use in a Mexican layer dip.
Directions:
Combine with 2 to 3 mashed avocados, ½ cup sour cream, and ½ tsp. lemon juice. Let sit for 30 minutes. Serve with tortilla chips.
Ingredients: Minced onion, salt, onion, paprika, sugar, garlic, yeast extract, sodium silican aluminate, celery, and selected spices.
